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Fabios Paparazzi

  • Writer: bjornbeyer
    bjornbeyer
  • Nov 12, 2015
  • 1 min read

Forret oksecarpaccio marineret i limoncello med trøffel olie og flager af parmesan Hovedret Tagliata di vitello ai pepe verde (grillet mør kalvefilet med grøn peber sauce grøntsager og kartofler i rosmarin Dessert Panna cotta alla vaniglia

 
 
 

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